RESTAURANT OF THE WEEK Busan’s vegan Home Bistro feels like home wherever you’re from
Home Bistro has been a cornerstone of Busan’s small but passionate vegan scene for almost seven years. Their menu features popular staples of internationally focused restaurants. Yet, it’s the unique twist they add to these common dishes and their emphasis on ambience that makes Home Bistro a special place to eat. “We don’t think of our restaurant as having a serious philosophy,” explained Sun-hee, one half of the sister-brother team that runs Home Bistro. “We care about supporting the Earth, but we’re not trying to make a grand statement with our restaurant or anything.” “We want to have a warm space where people feel comfortable to visit and experience vegan food naturally,” added her brother, Sang-gu. “A community-driven space with food, music and art. If we can also have a positive impact, though, that would be nice.” Entering the restaurant, you’re immediately put at ease by the space’s rustic, natural charm. If their aim was to create a relaxing feeling — with lowlights, dark wood, throws and plants — then mission accomplished. The alluring ambience
Jan 7, 2025By Jamie Finn and Jang Hee-young
