Hotel Lobby - The Korea Times

Hotel Lobby

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Grand Hyatt Seoul

The Chinese Restaurant at the Grand Hyatt Seoul re-opened after the renewal of its menu and services on June 25.

The restaurant offers over 70 dishes from Beijing, Manchuria and Sichuan through ``home'' style menus, and guests can see how dishes are prepared in the open kitchen.

The restaurant opens from 6 p.m. to 10:30 p.m.

For more information, call (02) 799-8163.

Grand Hilton Seoul

The Japanese restaurant, Mitsumomo, at the Grand Hilton Seoul features a new set menu featuring sea bass.

The lunch set is available for 55,000 won, and the dinner set is priced at 68,000 won.

For more information, call (02) 2287-8888.

Seoul Plaza Hotel

The Seoul Plaza Hotel's Chinese restaurant, Tao-Yuen, is holding a Chinese cold noodle promotion.

The Chinese cold noodle special menu is available through August to bring back lost appetites from the steamy hot summer days.

For more information, call (02) 310-7347.

Novotel Ambassador Gangnam

The Japanese restaurant SHUNMI offers a summer course menu through the end of September.

The sets available include Cold Buckwheat Noodle Set for 24,000 won, and the Clear or Spicy Sea Bream Hot Pot Set for 28,000 won. A table buffet is available for 30,000 won.

For more information, call (02) 531-6477.

Ritz-Carlton, Seoul

CheeHong, the Chinese restaurant at The Ritz-Carlton, Seoul is holding a food promotion with fresh seafood and Chinese herbs.

Three course meals are available through Aug. 31, priced between 125,000 won to 175,000 won.

For more information, call (02) 3451-8273.

Millennium Seoul Hilton

Seasons, the Millennium Seoul Hilton's French restaurant, is offering Mediterranean seafood dishes with French Chablis wines.

In July and August, the restaurant features a six-course menu for 120,000 won with two complimentary glasses of Chablis wine.

For more information, call (02) 317-3060.

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