Cooking competition

Kim Bong-yung, center, co-CEO of Cheil Industries which operates the popular Everland theme park, poses with the firm’s chefs who took part in an internal cooking competition at a restaurant in the park in Yongin, Gyeonggi Province, Tuesday. Nearly 100 newly-created dishes were submitted for the event. The best dishes will be announced on Thursday and they will be available at Everland from March. / Yonhap