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Pineapple and dumping husband halt cancer

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A woman in England has halted thyroid cancer by eating pineapples and ditching her husband.

Three years ago, Candice-Marie Fox, 31, was given five years to live. She had surgery to remove more than 20 lumps.

She then changed her diet to get rid of "toxins," which she said included include alcohol and her husband. She ate up to three pineapples a day plus other fruits including apples, kiwfruit and bananas.

Within six months, her cancer was almost gone.

"I decided I had five years left, or six months to get rid of this crap, and show them that I can do it on my own," she told Metro.

"My husband was not supportive and it wasn't working. We split up, too."