Soowoon by Haevichi Hotels & Resorts unveils premium lunchbox
Korean cuisine restaurant Soowoon run by Haevichi Hotels & Resorts offers the premium lunchbox. / Courtesy of Haevichi Hotels & ResortsBy Jun Ji-hyeKorean cuisine restaurant Soowoon located in central Seoul has launched the “Premium Woon Lunchbox,” a unique takeaway-only meal featuring ingredients such as pine mushrooms, eel and abalone. The upscale restaurant is run by Haevichi Hotels & Resorts that owns and operates hotels and resorts on Jeju Island.The premium lunchbox features a special selection of main and side dishes, evoking the “sura,” traditionally served to kings in Korea's royal palace, and is accompanied by rice prepared with natural pine mushrooms for a conveniently portable yet refined dining experience. Menu items include grilled gochujang (red pepper paste) eel, renowned for its immune system-boosting and re-energizing properties; abalone with noodles in vinegar dressing, made from abalone caught in the waters off Wan Island; and roast chicken, marinated in Jeju green soy sauce.Others include Soowon signature dish braised short rib
