Hotel Lobby

Millennium Seoul Hilton

The Millennium Seoul Hilton's French restaurant Seasons is offering a special promotion featuring oysters until the end of January.

Executive chef Park Hyo-nam is presenting five different a la carte creations showcasing oysters. Selections include giant fresh oysters on ice served with red wine vinaigrette and cocktail sauce; oysters sauteed in butter and white wine with green onions and tarragon; and Oysters Rockefeller. The dishes are priced at 28,000 won, exclusive of tax.

Oysters have long been one of the most sought-after and highly prized delicacies around the world, and are a source of protein, vitamins, calcium and other minerals. They are even said to have beneficial effects on cholesterol and high blood pressure.

For more information, call (02) 317-3060.

Park Hyatt Seoul

Park Hyatt Seoul is presenting a special package called "Will You Marry Me?" at its signature restaurant, Cornerstone's The Cellar ― exclusively for marriage proposals.

The package includes various kinds of wines; flowers, ribbon and candle decorations; a four-course set dinner created by the executive chef; a whole chocolate cake with two glasses of premium champagne and an Iris Nobile eau de parfum set, all for 600,000 won, exclusive of tax.

The program is available from 6 p.m. to 10 p.m. An additional 120,000 won is charged for extra guests.

For more information, call (02) 2016-1234.

Imperial Palace Hotel

The Imperial Palace Hotel offers a "VIP delivery service" from Jan. 18 to Feb. 12, 2010 for the Lunar New Year holiday, with delivery within Seoul provided by hotel staff.

A total of 42 kinds of goods, including rib-eye roll, steamed abalone and oriental shrimp, raw blue crab marinated in soy sauce, and luxury wine sets are available. Prices range from 85,000 won to 1,600,000 won.

Customers purchasing 10 "LA galbi gift sets" will be offered one additional set free of charge (offer not valid for those receiving discounts with their hotel membership card).

The hotel offers all the items needed for the traditional Korean New Years' Day ceremony. All of the food is prepared by Korean chefs and delivered to the customer's house. For more information, call (02)3440-8000 or visit www.imperialpalace.co.kr.

The Westin Chosun Seoul

The Westin Chosun Seoul's Deli Cafe, Vecchia e Nuovo, is introducing two kinds of morning soup from 7 a.m. to 10 a.m. every day. The soups are also available for takeout and are priced between 11,000 won and 15,000 won, exclusive of tax.

The daily soups include a variety of cream soups ― including broccoli, asparagus, mushroom and potato. The spicy goulash soup made of potatoes, onions, carrots, beef and tomato sauce is sold every day.

The daily soups are priced at 11,000 won while the goulash soup is 15,000 won. For more information, call (02) 317 - 0022.

Hyatt Regency Incheon

Hyatt Regency Incheon is offering a 20 percent discount on its daily room rates for the Lunar New Year's holiday. Those who make reservations seven days in advance will be eligible for the promotion.

For an additional 70,000 won (for two people), guests can be upgraded to the Club floor, which has access to the Regency Club Lounge serving a daily complimentary continental breakfast and light snacks and beverages until 10 p.m.

For more information, call (032) 745-1234 or visit www.hyattregencyincheon.com.