Hotel Lobby
Millennium Seoul Hilton
Millennium Seoul Hilton's English-style bar, The Oak Room, will host a Carvery Wine Buffet Monday through Saturday until the end of next April (national holidays excluded).
Open from 6 p.m. to 8:30 p.m., the buffet features an array of soup, bread, salad and various side dishes as well as rib eye roast and roasted lamb leg. Guests can enjoy an unlimited service of wine and draft beer.
The promotion costs 33,000, and 43,000 won with premium wine.
For reservations, call (02) 317-3234.
Grand Ambassador Seoul
Grand Ambassador Seoul presents its "Chef's King Crab Special" from November to January at its Cafe De Chef.
Lunchtime features a "Chef's Recommended Salad Buffet." An array of appetizers, salad, soup and coffee or tea will be available if ordered with a main dish, which range from 25,000 to 50,000 won
The "Chef's King Crab Special Set Menu" is offered during dinner. The main dishes include Chili Crab Singapore served in the Shell with Fresh Ginger and San Francisco King Crab with Newburg Sauce under a Flaky Puff Pastry. The course is priced at 75,000 won while main dishes cost 42,000 to 49,000 won.
For more information, call (02) 2270-3131.
Grand InterContinental Seoul
Grand InterContinental Seoul's stylish bar and lounge Blush will present the Stylista Party on Oct. 30.
The party will also celebrate the launch of the new seasons of "America's Next Top Model" and "Project Runway" on the Korean cable channel On Style.
"This party will be led by stylish women in their 20s and 30s who will eventually generate a new concept of trendy and elegant parties," Kerrie Kim, the hotel's promoter, said.
The price for a ticket, which includes entrance fee, a glass of vodka and snacks, is 30,000 won. Call (02) 559-7619 for detailed information.