Hotel Lobby - The Korea Times

Hotel Lobby

Renaissance Seoul Hotel

The Renaissance Seoul Hotel has appointed Brendan James Mahoney as its new executive chef. Prior to joining the hotel, he was executive chef at the Maui Marriott Resort and Ocean Club in Hawaii.

Mahoney has 25 years of culinary experiences specializing in American and Asian cuisine. While Mahoney works for the Renaissance Seoul Hotel, he said he will focus on introducing original recipes and experiencing Korean food and culture.

For more information, call (02) 555-0501.

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