Hotel Lobby - The Korea Times

Hotel Lobby

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JW Marriott Seoul

JW Marriott Seoul features traditional Thai cuisine at the Marriott Cafe through May 31.

The buffet lunch is available at 42,000 won during weekdays and 43,000 won during weekends and the dinner is available at 46,000 won during weekdays and 47,000 won during weekends.

Thai guest chefs offer a collection of culture, taste and culinary exploits in daily buffets and a cooking class for children and adults.

The Thai cooking class will be held on May 24, of which the entrance fee is 65,000 won.

For more information, call (02) 6282-6731.

Millennium Seoul Hilton

Il Ponte, Millennium Seoul Hilton's Italian restaurant, offers dinner with wine on May 30.

Titled ``Cena dei Reali,'' meaning ``dinner for royalty,'' the event will be hosted by the restaurant's chef Anita Bidini and feature a six-course dinner,

The event will be preceded by a cocktail reception at 7 p.m. A musical trio will perform well-known opera classics.

The entrance fee is 128,000 won. For more information, call (02) 317-3270.

Lotte Hotel Seoul

Lotte Hotel Seoul invites guest chef Volker Drkosch from Germany to VINE Wine Restaurant & Bar from May 26 to 30 for a week of culinary and wine promotion.

During the five-day period, VINE offers Chef Drkosch's creations in two lunch courses, priced at 60,000 won and 70,000 won and two dinner courses at 120,000 won and 150,000 won.

For more information, call (02) 317-7151.

Sheraton Grand Walkerhill

Four Season, Sheraton Grand Walkerhill's buffet restaurant, features ``Four Season Haute Evening'' on June 13.

Head chefs from Walkerhill's other restaurants will be collaborating in the event and will put together their signature dishes.

The event kicks off at 6 p.m. with the entrance fee of 98,000 won.

For more information, call (02) 455-5000.

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