Wine and bread

Jung Tae-soo, center, chief of Paris Croissant, a premium bakery restaurant run by SPC Group, poses with French sommelier Olivier Poussier, right, during a promotional event for bakery products made under its brand, Paris Baguette, at its outlet in Gwanghwanmun, central Seoul, Wednesday. The company also promoted French wines recommended by Poussier who was named the world’s best sommelier in 2000. / Yonhap