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Reporter : Kim Kang-min
Mon, June 5, 2023 | 18:39
[VIDEO] Day in life of Korean dessert cafe owners
This is a day in the life of Jieun and Heecheol, the owners of Hica, a popular dessert cafe that has been running for about three years. In February 2023, they moved to Mangwon, a neighborhood in Seoul that has become increasingly popular among young Koreans due to the rising number of cute and Instagrammable cafes and restaurants. They usually work for more than 12 hours a d...
[VIDEO] Day in life of Korean hair designer apprentice
This is a day in the life of Jaehyeon, a hair designer apprentice in South Korea. Jaehyeon is a passionate, soon-to-be hair designer, who dreams of spreading the knowledge of Korean hair beauty to the world. He has been training for about 1.5 years and has a few more exams to clear before becoming a hair designer.
[VIDEO] Day in life of a typical Korean university student
This is a day in the life of Jiwon, a 3rd-year university student in Seoul, South Korea. Jiwon goes to Sogang University which is one of the top-ranked universities in South Korea. As she is a university student, her schedule varies every day. She lives a busy life juggling her classes, assignments, club activities, volunteer work, catching up with friends, and more. We follo...
[VIDEO] Miracle rescue of 200 dogs caged for dog meat
ASAN, South Chungcheong Province - Just after the break of dawn on Tuesday, three vans drove down a narrow gravel road leading to a dog farm in Asan, South Chungcheong Province, some 100 kilometers from Seoul. The dogs began barking as more than a dozen activists from Humane Society International (HSI) got out from the vehicles and approached the farm.
[VIDEO] How Korean blood sausage 'sundae' is made in factories
Sundae is a popular dish in Korea, often enjoyed as a convenient and tasty snack in markets across the country. This savory snack made of cooked cow's blood, sticky rice, and spices, has been a traditional favorite of the Korean people for generations. Sundae can be served in many different forms, such as Sundae soup, which is also a popular dish in Korea.
[VIDEO] Meet artisan of Yeomcheon Bridge shoe street
The handmade shoe stores near Yeomcheon Bridge have a history dating back almost a century. This block represents Korea's first-ever community of shoe merchants. The shoemakers in the area have passed down their knowledge and skills over the generations, making it a unique example of Korean craftsmanship. This road is also a testament to the resilience and dedication of the c...
Discovering century-old art of traditional shoemaking: Meet artisan of shoe street at Yeomcheon Bridge
The handmade shoe stores near Yeomcheon Bridge in Seoul have a history dating back almost a century. This block represents Korea's first-ever community of shoe merchants. The shoemakers in the area have passed down their knowledge and skills over the generations, making it a unique example of Korean craftsmanship.
[VIDEO] How Koreans' favorite convenience store foods are made in factories
The choices of food in South Korea are endless, but when you want something quick and cheap, Korean convenience stores are a great option. Not only do Korean convenience stores have grab-and-go packaged foods like sandwiches, but they also have proper Korean meals like bento boxes with Korean side dishes.
[VIDEO] How top-selling Korean convenience store foods are mass produced
Koreans visit convenience stores on a daily basis. And "Gimbap" is one of the best-selling pre-made foods sold in convenience stores in Korea. Korean gimbap comes in two different shapes: long rolls and triangular ones.
[VIDEO] Why is Korean oyster so cheap? Inside Korea's oyster mass production plant
Korea is the second-largest oyster producer in the world, after China. And more than 80% of all Korean oysters are produced in Tong-yeong, South Gyeongsang Province.
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