The Wine Club of Grand Hyatt Seoul will hold its fifth event of the year on Sept. 1. Guests can taste as many premium wines from all over the world and as much as they want along with a tapas-style buffet.
Under the theme “Made for Japan,” the event will take place at the Japanese restaurant Akasaka, with a variety of wines perfectly paired to the restaurant’s authentic Japanese cuisine such as sushi, tepanyaki, grilled skewered delicacies and noodles.
It will be held from 7 to 9:30 p.m. the price is 75,000 won and 65,000 won for Dine@Hyatt members. For more information, call (02) 799-8403.