In the grain year of 2015-2016, North Korea will import some 300,000 tons of food, but may still face a shortage of 394,000 tons, the VOA said, quoting an estimate from the U.N.'s Food and Agriculture Organization.
The report said North Korea's rice harvest dropped 26 percent to 1.95 million tons last year from a year earlier, while its corn harvest recorded an on-year drop to 2.3 million tons last year.
"North Korea's total grain harvest declined 9 percent last year from a year earlier," the VOA said.
Still, North Korea saw its harvest of other cereals like beans, sorghum and buckwheat increase by about 35 percent last year, according to the report.
Kwon Tae-jin, a researcher at GS&J Institute, said North Korea "may have given up rice production, which requires a large quantity of water, and instead planted other crops amid a water shortage," according to the report. (Yonhap)