Pigs burial raises concerns over water contamination
By Park Si-soo
Is it a curse if animals get buried alive?
Residents of a village hit by food-and-mouth disease (FMD) in Paju, Gyeonggi Province, have seen their faucets start to deliver water mixed with blood since the beginning of the New Year.
This eerie situation, first reported last Saturday, came just one day after some of nearly 1,000 pigs within a 500-meter radius of an FMD-hit livestock farm were buried alive in the village’s vicinity to prevent further spread of the deadly animal disease.
Quarantine officers claim the situation is temporary and things will soon return to normal, while many experts are skeptical, insisting that blood from the buried animals will gradually soak into the ground to eventually contaminate underground water reservoirs, a major source of drinking water for the villagers.
The authorities said the slaughtered animals were buried in a 4-5 meter-deep hole covered by two-fold vinyl to keep anything from their bodies from leaking out.
But it’s uncertain whether the vinyl would remain intact if they had been buried alive.
“It’s possible that the vinyl could be torn by animals struggling to survive,” a quarantine officer said.
In principle, animals are killed before burial. But the rule has frequently been violated with the spread of the disease, outpacing the authorities’ slaughter capacity.
More than 660,000 cows and pigs have been culled and buried across the country since the first outbreak of the disease in Andong on Nov. 29. The toll of affected livestock is at the country’s highest level since 2002, when 160,000 were slaughtered, according to the Ministry of Food, Agriculture and Fisheries.
In October, Rep. Hong Young-pyo of the main opposition Democratic Party said, “Underground water near burial sites for animals slaughtered between 2008 and 2010 showed higher contamination with colon bacillus and other bacteria than that of remote areas,” citing a report from the Ministry of Environment.
The report said some underground water in Incheon, and Gyeonggi and South Chungcheong provinces had been designated “undrinkable” due to contamination levels higher than the legal minimum.
“If an infant drinks the water, he or she could die, in the worst case scenario,” the report said.
The ministry admits the buried animals could become a major culprit leading to serious contamination of water resources and the soil around burial sites. But it said this is not the case — as yet.
“Still, underground water near affected areas remains clean enough to drink,” said an official from the water quality management division of the Environment Ministry.
Many environmentalists have lashed out at the burial operation, labeling it as an “inhumane” and “obsolete” countermeasure against the disease.
Last Tuesday, a group of environmentalists and animal lovers staged a rally in Seoul, calling for a halt to the “brutal” burial alive of animals and the wider use of vaccination.
“South Korea is the only country that culls or buries animals in the vicinity of the outbreak,” said Lee Won-bok, head of the Korea Animal Protection Society. “European countries and Japan just ban the movement of animals within a 500-meter radius of the outbreak as a precautionary measure.”
The government started vaccinating animals susceptible to FMD last week. But the use of vaccines is still limited for fear that wider use could put local beef dealers at a disadvantage in exporting their products.