
W Seoul-Walkerhill presents a special dinner gathering with Ken Hom, star host of documentary ``Noodle Road'' and world-class chef, at Namu restaurant on July 31.
Hom, the notable Chinese-American chef, is the author of some 20 cookbooks on Asian cuisine. He currently manages his franchise brand ``Ken Hom Wok'' in Paris. He will offer his own six-course dinner with selected wine. Guests can also meet him personally during a cocktail reception.
The event is priced at 120,000 won. For more information, call (02) 2022-0222.

Cornerstone at Park Hyatt Seoul offers a new weekend brunch from August. It presents freshly cooked dishes from the open kitchen and serves meat and seafood dishes as the main course.
Every Wednesday is Ladies Day, and female guests ordering the lunch menu will get a gift bag containing products from Jurlique, the natural luxury skincare brand.
The weekend brunch is priced at 68,000 won and Ladies Day menu 42,000 won. For more information, call (02) 2016-1234.

Grand InterContinental Seoul's Italian restaurant, Caffe Espresso, serves specialty pizzas with a variety of toppings representing various countries.
The pizzas served include wild boar ``bulgogi'' from Korea; Beijing duck and Hoisin sauce from China; teriyaki sauce from Japan; kangaroo meat from Australia and tandoori chicken from India.
The pizzas are offered all day long through Aug. 31 at 15,000 won. For more information, call (02) 559-7616.

Lotte Hotel World's Chinese restaurant Toh Lim and Lotte Hotel Seoul's Korean restaurant Mugunghwa offer a selection of healthy specialties through Aug. 31.
Toh Lim's menus include Korean black chicken soup with shark's fin and Buddha-jumps-over-the-wall soup, priced at 120,000 won and 140,000 won, respectively. For more information, call (02) 411-7800.
Mugunghwa offers dishes containing herbal medicine. They include spicy braised abalone and beef ribs, stone pot rice with octopus, and barley ``bibimbap.'' For more information, call (02) 317-7061.

Imperial Palace Hotel presents its ``Happiness in 10,000 won'' promotion through Aug. 31.
Amador deli in the hotel serves a rotti bun, cup cake and coffee for 10,000 won. For more information, call (02) 3440-8000.
Eclair, a restaurant and deli operated by Imperial Palace, offers all set menus at less than 20,000 won. A brunch set including soup, French toast and sausage is priced at 15,000 won and an Eclair special set, offering bread, salad and pasta, at 16,000 won. Eclair is located near the hotel. For more information, call (02) 556-1581.

Sheraton Grande Walkerhill is offering the ``TODES'' show package. It includes a one-night stay and two S-class seats for the show at 195,000 won.
TODES, established in 1986 by Russian choreographer Alla Duhova, is presented by St. Petersburg ballerinas and modern dancers. It is also famous for its dancers' gorgeous attire.
The package is available through March 15, 2010. For more information, call (02) 2022-0000.